Southern foodways and culture: local considerations and beyond
Palavras-chave:
Hábitos alimentares, Antropologia cultural, Culinária americanaSinopse
Southern foodways and culture brings together papers from the 46th Southern Anthropological Society (SAS) meeting in Oxford, Mississippi. This volume represents the work of anthropologists who share interest in the importance of food and in the use of plants and animals.
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Referências
LEFLER, Lisa J. (ed.). Southern foodways and culture: local considerations and beyond. Knoxville: Newfound Press, 2013. 182 p.
Publicado
diciembre 27, 2022
Categorias
Copyright (c) 2013 Southern Anthropological Society
Licença
Este trabalho é licenciado sob uma licença Creative Commons Attribution-NonCommercial 3.0 Unported License.
Detalhes sobre essa publicação
ISBN-13 (15)
978-0-9846445-4-4
Date of first publication (11)
2013